The gang hit the road again to get more clued up about what we’re eating. Jimmy Doherty puts some of the UK’s most popular soft drinks under the spotlight. He discovers the shocking truth about the levels of so-called microplastics some drinks contain. Kate Quilton weeds out a story about nettles and meets with a resident of Devon who loves to eat the pesky plant. And Amanda Byram has the sweeter task of learning why some foods such as rhubarb and custard seem so inseparable.
Food Unwrapped – Monday 8pm on Channel 4